Author Archives: t-pirc

Annual ceremony to repose animal souls was carried out at the T-PIRC farm

The Animal Production Division of T-PIRC farm is currently maintain…

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“Production of Mozzarella cheese” as a part of “Field Practices in Agricultural Production Systems”

The Animal Production Science Subprogram (APSS) is one of three sub…

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Field Practices in Bioresource Production II: Potting up and re-potting of flowers and plants, Harvesting of peanuts and sweet potatoes

On October 21, 2021, Field Practices in Bioresource Production II w…

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Mr. Mizuki Matsuoka, Mr. Michinari Yamamoto, and Mr. Hironori Naoi received the University Farm Technology Award

On September 14, 2021, the autumn national meeting of the Council o…

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Field Practices in Agricultural Production Systems (Crop Course): Harvesting rice for the yield survey in the examination paddy field for long-term continuous application of fertilizer

On October 4, 2021, in the Field Practices in Agricultural Producti…

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Assistant Professor Morio Kato explains about rice for animal feed in the newspaper National Agricultural News

Assistant Professor Morio Kato’s article on rice for animal f…

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Harvesting of “Fukumaru” rice bred by Ibaraki Prefecture.

The University of Tsukuba’s T-PIRC farm grew “Fukumaru,…

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Harvesting the extremely early maturing rice variety “Ichibanboshi”

The University of Tsukuba’s T-PIRC farm grew a rice variety &…

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To solve agricultural development issues in developing countries – JIRCAS and JICA and T-PIRC launch joint project on the use of ICT

2021-06-29 In May 2021, Tsukuba-Plant Innovation Research Center (T…

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Bioproduction Machinery Practices (Spring C: Intensive Class)

2021-07-30 Bioproduction Machinery (Agricultural Machinery) Practic…

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